Live Korean Abalone

Farmed in Jeju Island, Live Korean Abalone are expensive shellfish that has a tender and delicate flavour. Known as a rare delicacy, abalone has a crunchy sweet texture when eaten as sashimi. The flesh of abalones is widely considered to be a desirable food, enjoy it steamed, braised, or stir-fry to your preference.

Origin: Korea 
Net Weight: 13-14pcs/kg 

(Each piece weighs approximately 75g)