Live Australian Southern Rock Lobster
Australian Southern Rock Lobster (jasus edwardsii), commonly known as spiny rock lobster, is one of the world’s most indulgent foods. The spiny rock lobster's crystal white meat is firm and noted for its premium quality and luxurious taste.
Best served as sashimi, the spiny rock lobster can also be boiled, grilled, or steamed. It is an excellent seafood dish to serve at your next gathering with family and friends!
Origin: South of Melbourne / South of Tasmania
Net Weight: 1kg-1.2kg
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